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Manju's Cooking Class - Learn how to make Tasty Dishes you get in best Restaurants and Pastry shops at home, you can make them all at low cost as and when you want. Treat your family and guests with tasty home cooked food.

Cooking Classes Bangalore

Separate Veg and Non-veg Cooking Classes

Each cooking class includes - Live demonstration, accurate recipes, take home samples, lots of tips & tricks.


Regular cooking class : Fees Rs.700/- per person per class, each group of dishes listed below e.g. "North Indian" is 1 class - 2 ½ hours 1 day (class time : 11am - 1:30pm). Regular class is conducted when 5 people sign up for a class. Each class is independent module you can attend classes you like. To join cooking class contact us.


Custom cooking class : Fees Rs.2000/- per class you can schedule the class yourself and select one set of dishes as listed below like "South Indian" or choose 5 individual veg or non veg dishes from different set of dishes (eg. Nan, Roti, Malai Kofta Curry, Dal Mahkani, Masala Dosa. Note: individual dishes from Chocolates, Breads, Puffs, Ice creams, Wine cannot be selected for custom class) contact us for custom class. More indian dishes for custom cooking class.


Vegetarian Classes

  • North Indian - Naan, Roti, Kulcha, Bhatura - Palak Paneer(curry), Paneer Butter Masala(curry), Malai Kofta Curry
  • North Indian Curries - Navrathan Korma(curry), Gobi Masala(curry), Mutter Paneer(curry), Veg Pepper Masala(curry), Dal Makhani
  • South Indian - Dosa, Masala Dosa, Chutney, Idli, Vada, Sambar, Rava Idli, Rava Dosa.
  • South Indian Thali Meals - Poori, Rice, subji or Dhal, Pallya, Sambar, Rasam, Pappad, Indian Sweet.
  • Kerala Cuisine (Veg) - Appam, Vegetable stew, Kerala Paratha, Vegetable Korma, Puttu, Kadala, Idiappam
  • Chinese (Veg) - Vegetable Fried Rice, Veg Chowmein(Noodles), Cauliflower(Gobi) Manchurian, Mushroom Manchurian, Veg Balls in Garlic sauce, Stir Fried Vegetables in Szechwan sauce, Spring rolls
  • Pizza (Veg) - Home made Pizza base, Pizza sauce, Vegetable toppings, Veg Calzone, Veg Burger, Mayonnaise sauce, Coleslaw Salad, Garlic bread
  • Sandwiches & Wraps (Veg) - Layered veg sandwich, Grilled vegetable sandwich, Pinwheel sandwich, Grilled paneer panini, Chilli cheese toast, Paneer Frankie Rolls, Pitabread with falafel and hummus
  • Bread Baking - Bread, Buns with fillings, Dinner Rolls, Croissants (Veg filling)
  • Puffs - Puffs, Cheese Straws, Apple Galette, Palmiers, Dil Khush, Apple Strudel
  • Italian Pasta (Veg) - Home made pasta, Lasagna, Ravioli, Penne in Arrabbiata sauce, Spaghetti Bolognese, Fettuccini in creamy tomato sauce, Garlic bread
  • Mexican (Veg)- Tortillas, Tacos, Nachos, Burritos, Enchiladas, Mexican Rice, Salsa, Sour Cream, Refried Beans
  • Thai (Veg) - Thai Fried Rice, Pad Thai, Thai Veg Red Curry, Thai Veg Green Curry, Tofu Satay
  • Veg Sizzlers - Veg Sizzlers with sauces and accompaniments.
  • Salads - 10 Salads with Mayonnaise, Ranch, Thousand island, French vinaigrette dressings
  • Ice Cream - Home made Ice Creams (Vanilla, Chocolate, Strawberry, Pista, Butterscotch, Blackcurrant, Coffee), Hot Fudge Sauce, Jelly, Banana Split, Sundaes, Falooda, Kulfi.
  • Frozen Desserts - Charlotte Royale, Fried Ice cream, Mudpie, Ice cream Cake, Ice cream Bombe & Sauces
  • Eggless Cakes - Eggless Chocolate Cake, Death by Chocolate Cake, Carrot and Date Cake, Banana Muffins, Chocolate Brownie
  • Eggless Cookies - Jam Tart, Butterscotch Tart, Anzac cookies, Masala cookies, Chocolate chip cookies, Peanut Crinkles, Short Bread
  • Eggless Desserts - Blueberry Cheesecake, Layered Chocolate Mousse, Tender Coconut Pudding, Kiwi Souffle, Chocolate Fondue
  • Squashes & Cool Drinks - Grapes, Pineapple, Orange, Mango, Mint, Mocktails, Fruit Punch
  • Chocolates Class - Molded Chocolates with 15 different fillings.
  • Advanced Chocolate Making Class - Liqueur Chocolates, Soft Centered Chocolates, Chocolate Truffles (banana, chili, earlgray, orange, coffee, lime and rum truffles).
  • Chocolate Making III Class - Mock chocolates - After 8 mint, Ferro Rocher, Sneakers etc.
  • Chocolates Bouquet & Decorations Class - Chocolate Bouquet, Printed Chocolates, Chocolate Cups, Chocolate Leaves, Chocolate Cigars, Chocolate Easter Eggs and Decorations.
  • Indian Sweets - Rasgoulla, Rasmalai, Kalakand, Gulab Jamun, Jelabi, Kaju Burfi.
  • Wine Making - Homemade Red wine, White wine, Pineapple wine, Banana wine, Ginger wine, Dates wine
  • Microwave Cooking class - Assorted dishes

Non Vegetarian Classes

  • North Indian - Naan, Roti, Kulcha, Bhatura - Butter Chicken(curry), Mughlai Chicken(curry), Kadai Chicken(curry)
  • Kerala Cuisine - Appam, Chicken stew, Idiappam, Egg Masala, Puttu, Kadala, Kerala Paratha, Chicken Curry
  • Biryani - Chicken Biryani, Mutton Biryani, Fish Biryani, Prawn Biryani
  • Kebabs - Thandoori Chicken, Hariyali Kebab, Malai Tikka, Tangri Kebab, Fried Kabab, Seekh Kabab
  • Chinese - Fried Rice, Chowmein, Chicken Manchurian, Szechwan Chicken, Chili Chicken, Garlic Chicken, Spring Rolls, Wantons
  • Pizza - Home made Pizza base, Pizza sauce, different toppings, Mayonnaise, Chicken Burger, Coleslaw salad, Chicken Roll, Garlic bread
  • Italian Pasta - Home made pasta, Lasagna, Ravioli, Penne in Arrabbiata sauce, Spaghetti Bolognese, Fettuccini in creamy tomato sauce, Garlic bread
  • Continental Dishes - Baked chicken with Mushroom stuffing served with brown sauce, Baked whole fish with Asparagus and Leeks, Steamed Plum Pudding with Brandy Butter, Irish Stew
  • English Dishes - English Breakfast, Fish and Chips, English Muffins, Pan Cakes, Cheese Mustard Scones, Apple Crepe, Hash Browns, Waffles
  • Sandwich and Wraps - Learn how to make different types of sandwiches and wraps.
  • Mexican - Tortillas, Tacos, Nachos, Burritos, Enchiladas, Mexican Rice, Tex Mex fried Chicken, Salsa, Sour Cream
  • Thai - Red Fish Curry, Green Chicken Curry, Chicken Satay, Thai Curried Rice, Pad Thai
  • Lebanese - Moussaka, Pita bread, Hummus, Baba Ghanoush, Kabsa, Znoud-El-Sit
  • Sizzler's - Chicken Sizzler's with Accompaniments and Sauces : Grilled Chicken with Barbeque Sauce, Sizzling Chicken in Pepper Sauce, Teriyaki Marinated Chicken with Mushroom Sauce, Grilled Chicken in Garlic Sauce, Herbed Grilled Chicken
  • Barbeque - Butterflied prawns, Spicy skewered fish, Cheesy mint chicken, Minced chicken skewers, Barbeque chicken, Rosemery peppered chicken, Methi Chicken
  • Doughnuts & Sweets - Doughnuts, Silvana(Japanese Cake), Lukum(Turkish Delight), Chocolate Fudge
  • Pie - Chicken pie, Shepherd's pie, Fish Florentine, Quiche, Au Gratin
  • Steaks - Steaks with accompaniments and sauces.
  • Starters & Snacks - Curry Puff, Baked Chicken Rolls, Chicken Croquets, Stuffed Chicken Lollipop, Chicken Fingers.
  • Egg Dishes - Frittata, Scotch Eggs, Deviled Eggs, Shakshouka, Egg Chilli Garlic, Birds Nest Egg Salad, Egg Casserole
  • Christmas Special - Boiled fruit cake with royal and fontant icing, Yule log with meringue mushrooms, Sweet mince pie, Xmas jello.
  • Cakes and Pastries I - Black Forest cake, Pineapple Pastry, Swiss Rolls, Muffins, Cake with fudge icing
  • Cakes and Pastries II - Christmas cake (Fruit cake), Rich chocolate cake, Carrot & Dates cake, Pineapple Upsidedown Cake, Date Streusel Cake
  • Cakes Baking Class (Learn 5 Exotic cakes)
  • Simple Butter Cakes Class - Cherry tea cake, Chocolate cake, Coffee toped cake, Honey cake, Milk cake, Orange cake
  • Cake Baking Class 6 - Zebra cake, Butterscotch pastry, Lazy daisy cake, Coffee walnut cake, Lychee cake
  • Brownies - Chewy fudge brownie, Crisp chocolate brownie, Fudge brownie, Ganache brownie, Gooey cupcake brownie
  • Muffins - Triple chcolate muffin, Choco orange muffin, Spiced muffin, Pineappple coconut muffin, Glazed lime muffin, Whole wheat muffin
  • Cup Cakes - Assorted cup cakes with decorations
  • Baked Bars - Chocolate Peanut-butter Bars, Bakewell Almond Bars, Chocolate Caramel Bars, Date Pineapple Bars, Chocolate Peppermint Bars
  • Desserts & Puddings I - Chocolate Moose, Pineapple Souffle, Cheese cake, Moss Pudding, Orange Cream Caramel Pudding
  • Desserts & Puddings II - Apple Pie, Profitroles, Coffee Gateaux, Tiramisu, Classic Bread Pudding
  • Desserts & Puddings III - Banoffee pie, Cajeta walnut tart, Date Marvel, Chocolate Fondant, Choco-orange pudding
  • Desserts Class 4 - Baked Chocloate Souffle, Pavalova, Toffee Delight, Coffee Bavarois, Panacotta with Strawberry Colee
  • Cookies & Tarts - Chocolate chip cookie, Masala Cookie, Short Bread, Jam tart, Chocolate tart, Butter Scotch tart, Lemon tart
  • Cookies Class 2 - Chocolate Cookie Sandwich, Oatmeal Cookie, Gingerbread men, Brandy Snaps, Viennese fingers, Toll House Cookie
  • Sweet Pies & Tarts : Pecan walnut pie, Pumkin pie, Cherry/Plum pie, Pear tart, Tarte tatin
  • Microwave Cooking class - Assorted dishes

truffle cake pizza breads baked rolls


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Roti

 

Naan

 

Biryani

 

Masala Dosa

 

Palak Paneer

 

Malai Kofta

 

Kadai Chicken

 

Mughlai Chicken

 

Chocolates making class

 

Liqueur chocolates

 

Zebra Cake

 

Bread Baking